Food Experiences for Tourists Visiting Hội An 

Hoi An, an ancient town famous not only for its charming beauty but also for its rich and unique culinary traditions. Here are some dishes that tourists should try when visiting Hoi An.

Cao Lầu: The most iconic and famous dish of Hoi An. It is made from thick noodles combined with char siu pork, crispy croutons, and fresh herbs, creating a refreshing and distinct taste.

Quảng noodle: With chewy and soft noodles, typically served with shrimp, chicken, pork, and quail eggs, accompanied by a rich broth, crispy rice crackers, and fresh herbs.

Bánh Mì: A famous snack with a crispy bread crust and a rich variety of fillings such as pork, Vietnamese sausage (chả lụa), pâté, fresh vegetables, cucumber, and signature seasonings.

Vietnamese pancake: A crispy pancake filled with shrimp, pork, and bean sprouts, served with a special dipping sauce and fresh herbs like basil, betel leaves, and Vietnamese mint, creating an irresistible and flavorful experience.

Hội An Chicken Rice: A popular dish where the chicken is boiled and shredded, served with fragrant, soft rice. It’s a light, satisfying dish that leaves you full without feeling too heavy.

And many other delicious dishes await you. If you ever visit Hoi An, don’t forget to explore these signature dishes to fully experience the captivating flavors of this ancient town, where each dish tells a part of a long-lasting story, reflecting the beauty of this place

Content: Hoi An Office of Tourist Services

Photo: Visit/ Creative Hoi An